Bajra Roti Recipe
Bajra is comparatively high in proteins and has a good balance of amino acids. Thus, keeps the good metabolism. Including it in the daily diet in the form of chapatti/ roti keeps you healthy. Ingredients How to make Bajra Roti
Uncategorized
Romaali Roti Recipe
Romaali roti is a thin Indian bread prepared artistically. Enjoy this with any kind of gravy or chicken. Ingredients How to make Romaali Roti
Romaali Roti Recipe Read More »
Gujarati Chivda Recipe
From my wide food network, presenting you the special gujarati chivda, the real taste of home. Ingredients How to make Gujarati Chivda
Gujarati Chivda Recipe Read More »
Methi ke Gatte Recipe
Ingredients How to make Methi ke Gatte · Mix everything methi, gram flour, asafoetida, red chilli powder, coriander powder and salt. · Mix in mustard oil and enough water to knead into a firm dough. · Divide into equal parts and roll into cylinders. · Boil some water in a pot and mix in these cylinders (gattes) for 15
Methi ke Gatte Recipe Read More »
Bagara Baingan Recipe
Ingredients How to make Bagara Baingan – Dry roast all the masala ingredients and powder it with along with groundnuts and coconut and tamarind and keep it aside.– Fry onion until transparent and make a paste of it.– Slit the baby eggplants till midway add in salt and fry them in oil and keep them
Bagara Baingan Recipe Read More »
Baingan Masala Recipe
Ingredients How to make Baingan Masala – Chop the eggplant into cubes put some salt and microwave it for 5 mins or until cooked– In the above oil season jeera seeds– When jeera seeds start sputtering add onions and 1 tsp of sugar ( sugar is to caramelize onion)– When onions start turning red add
Baingan Masala Recipe Read More »