Ingredients
- 8 bread slices
- 4 onions
- 8 green chillies
- 20 gms green coriander
- 8 slices processed cheese
- 1 lemon
- salt to taste
How to make Chilli Cheese Toast
- Peel, mash and chop the onions.
- Remove stems, mash, slit, seed and chop green chillies.
- Clean, mash and chop green coriander.
- Mix all the chopped vegetables, and lemon juice and salt to it and mix it well.
- Toast the bread slices, till they become golden brown in colour.
- Sprinkle the vegetables mixture evenly on the plain side of the toast and cover with the cheese slices.
- Put the slices back in the toast and toast it till the colour of the cheese changes to light golden brown.
- Remove the toast from toaster and cut off the edges of the toasts.
- Cut each toast into two pieces and serve hot.
