Ingredients
- Potatoes
- Garlic 1 tsp (minced)
- Carom seeds ½ tsp
- Red chili powder ½ tsp
- Cumin ½ tsp
- Salt ½ tsp
- Corn flour 2 tbsp
- Oil for frying
How to make masala French Fries
- Wash the potatoes, peel and cut them into thin strips
- In a bowl mix together the minced garlic, carom seeds, red chili powder, cumin, salt, and corn flour.
- Coat dry masala over potato strips.
- Deep fry the potato strips until golden brown and tender.
- The masala french fries are ready to serve.
