Ingredients Chopped Coriander leaves (bunch ¼) Chopped Onion (to fry 1-2) Cinnamon sticks (stick 2) Cloves (number 6) Curry leaves (to fry 1 string) Garlic (clove 5) Ginger (slice 2 ) Idli Rice (cup 2) Mustard seeds (to fry 1 tbsp) Poppy seeds (tbsp 1) Red Chilies (number 8-10) Ripe Tomatoes (number 6) Salt (to